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COLLOPS
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Beispiele für die Verwendung von COLLOPS in einem Satz
- According to the early 19th-century cookery book A New System of Domestic Cookery by Maria Rundell, long thin slices of fat bacon are layered over veal collops, then spread with highly seasoned forcemeat, rolled, skewered, covered with egg wash and fried.
- In Eric Cross's The Tailor and Ansty, Timothy "the Tailor" Buckley describes a collop as "an old count for the carrying power of land", noting that it was the grazing of one cow, or two yearling heifers, or six sheep, or twelve goats, or six geese and a gander, while a horse would require three collops.
- Professed Cookery contains recipes for fricassees, ragùs (which Cook spelled "ragoo"), collops, stews, pilafs, pasties, pies (including oyster and eel), fish dishes, potted fish and meat, soups (which she spelled "soop"), desserts, including puddings, jellies, pancakes, fritters, flummeries, possets, tarts, cakes and biscuits, preserved foods—including pickles, jams, wines and sweets—and sausages.
- The British Housewife, as published in 1758, contains recipes for fricassees, ragùs (which Bradley spelled "Ragoo"), collops, pilafs, pasties, pies (including oyster and eel), fish dishes, soups (which she spelled as both "soup" and "soop"), bisques, desserts—including puddings, jellies, pancakes, fritters, flummeries, cakes syllabubs and confectionary—and preserved foods, including pickles and jams.
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