Definition, Meaning, Synonyms & Anagrams | English word BEEF


BEEF

Definitions of BEEF

  1. Being a bovine animal that is being raised for its meat.
  2. Producing or known for raising lots of beef.
  3. Consisting of or containing beef as an ingredient.
  4. (uncountable) Bovine animals.
  5. (now, chiefly, North American, countable, now, uncommon, plural beeves) A bovine (cow or bull) being raised for its meat.
  6. (slang, uncountable or countable, plural beefs) A grudge; dislike (of something or someone); lack of faith or trust (in something or someone); a reason for a dislike or grudge. (often + with)
  7. (Dorset) Fibrous calcite or limestone, especially when occurring in a jagged layer between shales in Dorset.
  8. (intransitive, slang) To complain.
  9. (transitive, slang) To add weight or strength to.
  10. (intransitive, slang) To fart; break wind.
  11. (intransitive, chiefly, Yorkshire) To cry.
  12. (transitive, slang) To fail or mess up.
  13. (chieflyAAVE, MLE, MTE, intransitive, slang) To feud or hold a grudge against.
  14. (slang) Beefy; powerful; robust.
  15. (uncountable) The meat from cattle or other bovines.
  16. (intransitive, slang, Australia) To sing or speak loudly; to cry out.

10

1

Number of letters

4

Is palindrome

No

5
BE
BEE
EE
EEF
EF

73

7

86

19
BE
BEE
BEF
BF
BFE
EB
EBE
EBF
EE
EEF
EF
EFB
EFE
FB


Search for BEEF in:



Examples of Using BEEF in a Sentence

  • The dish has been known since at least the 18th century, and in its early versions it contained cooked beef; by the mid-20th century the two vegetables had become the principal ingredients.
  • The Canchim is a breed of beef cattle developed in Central Brazil by crossing European Charolais cattle with Indubrazil cattle already kept in Brazil where Asian Zebu type cattle are best suited to the tropical conditions.
  • As the thymus is replaced by fibrous tissue in older animals, only pancreatic sweetbreads come from beef and pork.
  • A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, beans, vegetables, and cheese, and garnished with various condiments, such as salsa, guacamole, or sour cream, and vegetables, such as lettuce, coriander, onion, tomatoes, and chiles.
  • Tex-Mex cuisine is characterized by its heavy use of shredded cheese, beans, meat (particularly chicken, beef, and pork), chili peppers, and spices, in addition to flour tortillas.
  • Copra is by far the most important cash crop (making up more than 35% of Vanuatu's exports), followed by timber, beef, and cocoa.
  • Cestoda (tapeworms) including: Taenia saginata (human beef tapeworm), Taenia solium (human pork tapeworm), Diphyllobothrium latum (fish tapeworm) and Echinococcosis (hydatid tapeworm).
  • For a main course, it may be served with meat and gravy — traditionally roast beef — as part of the traditional Sunday roast, but can also be filled with foods such as bangers and mash to make a meal.
  • It may consist of one of a variety of flavoured sausages made of pork, lamb, beef, or a meat alternative.
  • The principal ingredients are usually barley, stewing or braising cuts of lamb, mutton or beef, root vegetables (such as carrots, swedes, or sometimes turnips), and dried pulses (most often split peas and red lentils).
  • Zebu are used as draught and riding animals, dairy cattle and beef cattle, as well as for byproducts such as hides and dung for fuel and manure.
  • European katsuretsu (loanword/gairaigo for cutlet) was usually made with beef; the pork version was created in 1899 at a restaurant serving European-style foods named Rengatei in Tokyo, Japan.
  • A 1928 Royal Commission into the price of beef in Western Australia led to the repair of the wells and the re-opening of the stock route.
  • A beefsteak, often called just steak, is a flat cut of beef with parallel faces, usually cut perpendicular to the muscle fibers.
  • Australia became a collection of British colonies from 1788 to 1900, during which time culinary tastes were strongly influenced by British and Irish migrants, with agricultural products such as beef cattle, sheep and wheat becoming staples in the local diet.
  • The term originates from England comes from the treatment of the meat with large-grained rock salt, also called "corns" of salt, The Anglo-Irish created modern canned corned beef in the 1800s.
  • A sausage is a type of meat product usually made from ground meat—often pork, beef, or poultry—along with salt, spices and other flavourings.
  • Bopis (bópiz in Spanish) is a piquant Filipino dish of pork or beef lungs and heart sautéed in tomatoes, chilies and onions.
  • Agriculture is also a big segment of the economy with crops consisting of cotton, wheat, oats, rye, beef and dairy cattle, hay, corn, peaches, other vegetables, peanuts, soybeans, and pecans.
  • Prescott Valley, formerly known as Lonesome Valley, was settled by ranchers in the 1880s, raising beef to supply the miners and new settlers.


Page preparation took: 349.54 ms.