Definition & Meaning | English word FONDANT
FONDANT
Definitions of FONDANT
- (usually, uncountable) A flavored, creamy sugar preparation, used for icing cakes or as a base for candies.
- (countable) A candy or cake filled with such a preparation.
- (food) A sugar dough, usually prepared as large sheets (rolled fondant), used in place of icing to cover large areas of cakes, composed of sugar, water, gelatin, glycerine.
- (usually, uncountable) Fondue.
- (usually, uncountable) The base or flux, in enamel, which is colored throughout by metallic oxide while in a state of fusion.
- (slang) Facial makeup (cosmetics), when used excessively.
Number of letters
7
Is palindrome
No
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